Savannah Beer, Wine & Booze

Historic District North · tapas

A Bay Street wine bar named for its street number. The bar adds that 208 'symbolizes manifesting wealth and abundance' and then admits, 'It's also our address.' Wednesday nights are Bubbles & Blues with singer Laiken Love, and Tuesdays bring five dollar tapas toppers. Readers voted it best wine bar in Connect Savannah (2022) and in Savannah Magazine (2026).

Historic District North

The address is a lane, not a street ... Broughton Lane runs behind the shops on West Broughton. The bar calls itself 'a classy 1870's hidden gem basement bar highlighting Savannah's deepest library collection of fine spirits and cocktails.' Visit Savannah says the cocktail menu is large enough to fill a newspaper. In Savannah Magazine (13 April 2026) bar manager Chris Schofield called it just a bar in a basement with good vibes and better cocktails.

Historic District North

A cocktail bar in a restored landmark on Bull Street. The bar says the building was 'erected in 1896' on the site of the Georgia Hussars' former armory. It is a Daniel Reed Hospitality room, the Savannah group behind Public Kitchen and Bar, and its line on itself is 'It's Not So Old Fashioned.'

Broughton Street · bar food

A bar, kitchen and ten duckpin lanes in the basement of the old Woolworth's building on Broughton Street. Savannah Agenda reported it opened on 7 March 2025 under Harley Krinsky and Chris Godfrey, who also own Congress Street Social Club and Sorry Charlie's Oyster Bar, with food from the Sorry Charlie's kitchen. Garden and Gun (April/May 2026) called it 'one of Savannah's welcoming small concert venues' for regional rock, funk and blues.

Historic District North · french

A French bistro with a pub room beside it. The venue describes 'one of Savannah's historic 19th-century spaces' with 'intricate tile floors, original architectural details, pressed-tin ceilings, and a handsome mahogany bar', and invites guests to have 'oysters and martinis at the bar' in the pub area.

Historic District South · american, burgers, southern

The building at Jones and Jefferson opened in the early 1900s as the Gerken Family Grocery Store. William 'Blocko' Manning and his wife Connie bought it in the early 1930s, and the house history says it is rumored Blocko ran illegal hooch and a speakeasy during Prohibition. The Crystal calls itself one of the first American eating establishments to serve alcohol after repeal ... burgers were 30 cents and draft beer a dime. The Monroe Room is named for Monroe Whitlock, who worked there about 45 years. John Nichols runs it now, and Savannah Magazine readers picked it for the best burger in 2026.

Victorian District · southern, new american, seafood

Local 11ten cooks Southern food in a restored 1950s-era bank a block south of Forsyth Park, using Georgia coast seafood and vegetables and herbs from Savannah-area farmers. Upstairs is Perch, its rooftop bar, open when the weather allows. Visit Savannah lists a private dining room for up to 40.

Victorian District · new american

Perch is the rooftop bar above Local 11 Ten, which the restaurant says occupies 'the restored 1950's-era downtown bank'. It is open only when the weather allows. It sits on the same block as the American Legion bar, Betty Bombers and Brighter Day.

River Street · small plates

The Bootlegger is the bar inside the River Street Inn. Savannah Magazine (13 April 2026) says it has operated there since early 2024, in a building about 230 years old that the inn reports to be haunted. Its own site describes it as 'Hidden beneath Savannah's legendary River Street'. The magazine names Roosevelt's Smoked Old Fashioned as the house drink and notes a First Friday Roaring '20s night.

River Street · seafood, steak, southern

A seafood and steak room inside a former cotton warehouse on River Street. Savannah's Waterfront, the riverfront merchants' site, tells diners to watch the ships roll in and out while they eat, and names the baked flounder with deviled crab.

City Market

The Rail Pub says its building 'has been everything from a watering hole for railroad laborers, to a boarding house and a brothel since its opening in 1890.' Karaoke runs, in the pub's words, 'every damn night @ 9pm.' Fridays are Free Fried Chicken Fridays with live music in the yard, and the website counts down the days to St. Patrick's Day. Happy hour lasts all day on Monday.